Entry Level Foundation in Hospitality & Catering

Entry Level Foundation in Hospitality & Catering

Entry Level Foundation in Hospitality & Catering

Foundation routes are for you if you are aged between 16 & 18 years of age and you need extra support to help you improve your prospects and progress to further study or a career.

You will be studying:

  • Level 1 Award in Introduction to Study
  • Level 1 Award in Personal Wellbeing
  • Level 1 Award in Developing Skills for Employment

As part of the course you will also take part in a work placement, community fundraising projects and other enrichment activities and you will spend one day a week in the Hospitality and Catering department.

You will be assessed by building a portfolio of work which will get you a Level 1 Progression Certificate.

Students can progress onto the Level 1 Culinary Skills Introductory Certificate.

 

A successful interview with an admissions tutor.

Course Summary

Length of study:   35 Weeks

Start month: September

Term dates

Study campus: Henley

Study option(s): Full time

Course level: Entry level

If you can’t find the information you’re looking for or to ask a question, please contact us

Making your application

We will check your application to see if you meet the standard entry requirements for the course. If you do, you’ll receive an invitation via email to attend an interview with a Curriculum Tutor.

Fees and funding

If you are aged 16-18 and applying for a full-time programme, then you will not have to pay for your course. If you are aged 19+ then there may be a fee for your course.

Why Coventry

From entry-level qualifications, through to degree-level and specialist professional courses there’s something here for students with little or no formal education right up to career high-flyers. Expect a vibrant environment where you can meet people from different backgrounds and cultures.

College open event

17 January 2019 17:00 - 19:30


Our open events are a great opportunity for you and your parents/guardians to see our amazing facilities,
and chat to staff and students about particular courses and college life in general.

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